Pop-up Dinner Dates Include: December 8 and 15 from 5pm - 8pm
Starters
ROASTED TOMATO SOUP with cheesy crouton & crisp basil 6 CRAB CAKE fried egg, aioli & mixed greens 8 CRISPY CHICKEN SKINS with chipotle mayo 5 BREAD BOARD white bean, basil & parmesan, green olive tapenade, artichoke & Asiago spreads 10 Salads STREET SALAD cranberries, walnuts & feta with house maple balsamic over mixed greens 8 GRILLED ROMAINE topped with chorizo sausage, crouton and our house ranch 8 |
Mains
EGGPLANT LASAGNE crispy eggplant layered with goat cheese, roasted red pepper, sauteed onions and house marinara - topped with fresh basil and parmesan 16 CHICKEN, LEEK & MUSHROOM TERRINE wrapped in double smoked bacon and served with our seasonal root mash 18 BEEF A CASA sirloin steak, fried egg & fresh cut frites served with pimento gravy & pickled vegetables 22 Sweet CRANBERRY, WALNUT BREAD PUDDING with candied bacon and vanilla ice cream 8 |
Check out my twitter feed for the daily specials
twitter.com/papa_leos
twitter.com/papa_leos